Masterclass Certificate in Gourmet Food Preservation Science
-- ViewingNowThe Masterclass Certificate in Gourmet Food Preservation Science is a comprehensive course designed to equip learners with the essential skills needed in the food preservation industry. This program emphasizes the scientific aspects of food preservation, providing a deep understanding of the chemical and biological changes that occur during food preservation processes.
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โข Fundamentals of Gourmet Food Preservation
โข Food Science and Microbiology
โข Canning and Jarring Techniques
โข Fermentation and Pickling
โข Freezing and Dehydration Methods
โข Food Safety and HACCP Principles
โข Advanced Preservation Techniques
โข Sensory Evaluation and Quality Assurance
โข Gourmet Recipes and Preservation Applications
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