Masterclass Certificate in The Science of Culinary Creativity
-- ViewingNowThe Masterclass Certificate in The Science of Culinary Creativity is a comprehensive course that blends the art and science of cooking. This certificate program emphasizes the importance of creativity, innovation, and experimentation in the culinary world.
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โข Molecular Gastronomy: An Introduction
โข The Science of Flavor Pairing
โข Understanding Food Textures and Transformations
โข The Chemistry of Baking and Pastry
โข The Science of Heat in Cooking
โข Exploring Fermentation and Food Preservation
โข The Role of Emulsions and Foams in Cooking
โข Sous Vide: A Scientific Approach to Cooking
โข The Art and Science of Plating and Presentation
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