Executive Development Programme in Food Inspection Program Management
-- ViewingNowThe Executive Development Programme in Food Inspection Program Management is a certificate course designed to provide learners with critical skills necessary for success in the food inspection industry. This program emphasizes the importance of food safety, regulatory compliance, and effective program management, making it highly relevant in today's food industry.
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โข Food Safety Regulations and Compliance
โข Food Inspection Techniques and Standards
โข HACCP (Hazard Analysis and Critical Control Points) Implementation
โข Designing and Managing Food Inspection Programs
โข Risk Assessment and Crisis Management in Food Inspection
โข Quality Assurance and Control in Food Inspection
โข Foodborne Illnesses Prevention and Control
โข Food Inspection Program Data Management and Analysis
โข Stakeholder Engagement and Communication in Food Inspection Programs
โข Continuous Improvement in Food Inspection Program Management
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