Global Certificate in Efficient Water Pathogen Control
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⢠Water Pathogen Detection: An overview of pathogen identification techniques, including culture-based methods, molecular methods, and immunological methods.
⢠Waterborne Pathogens: A comprehensive analysis of the most common waterborne pathogens, including bacteria, viruses, protozoa, and helminths.
⢠Water Treatment Technologies: An examination of the various water treatment technologies used to control water pathogens, such as filtration, disinfection, and membrane technology.
⢠Pathogen Inactivation Kinetics: An exploration of the kinetics of pathogen inactivation, including the factors affecting inactivation and the use of inactivation models.
⢠Regulations and Guidelines: A review of the regulations and guidelines related to water pathogen control, including those established by the World Health Organization (WHO), the Environmental Protection Agency (EPA), and the European Union (EU).
⢠Risk Assessment and Management: An introduction to risk assessment and management techniques for water pathogens, including hazard identification, exposure assessment, risk characterization, and risk management options.
⢠Emerging Issues in Water Pathogen Control: An analysis of the emerging issues in water pathogen control, such as antimicrobial resistance, climate change, and the need for sustainable water treatment solutions.
⢠Case Studies in Water Pathogen Control: A series of case studies that demonstrate the application of the concepts and methods covered in the course, highlighting successful water pathogen control strategies and lessons learned.
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