Executive Development Programme Plant-Based Supply Chain Management
-- ViewingNowThe Executive Development Programme in Plant-Based Supply Chain Management is a certificate course designed to address the growing demand for plant-based products and sustainable supply chain management. This programme emphasizes the importance of plant-based supply chains in creating a more sustainable and ethical food system, making it highly relevant for professionals in the food industry.
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⢠Plant-Based Supply Chain Management Overview: Understanding the basics of plant-based supply chain management, its importance, and benefits. ⢠Sourcing Plant-Based Ingredients: Identifying and sourcing high-quality plant-based ingredients, building relationships with suppliers, and ensuring sustainability. ⢠Production Planning and Control: Implementing effective production planning and control strategies in a plant-based supply chain. ⢠Cold Chain Management: Managing temperature-controlled logistics for perishable plant-based products. ⢠Quality Assurance and Control: Ensuring the highest standards of quality in a plant-based supply chain. ⢠Packaging and Labeling: Designing eco-friendly packaging and accurate labeling for plant-based products. ⢠Distribution and Logistics: Optimizing distribution and logistics strategies for plant-based products. ⢠Risk Management: Identifying and mitigating risks in a plant-based supply chain. ⢠Sustainability and Social Responsibility: Incorporating sustainability and social responsibility practices in a plant-based supply chain.
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