Global Certificate in Senior Nutrition: A Global View
-- ViewingNowThe Global Certificate in Senior Nutrition: A Global View is a comprehensive course designed to meet the growing demand for nutrition professionals in the senior care industry. This certificate program emphasizes the importance of holistic, individualized nutrition for seniors, addressing topics such as malnutrition, special dietary needs, and chronic disease management.
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⢠Senior Nutrition Fundamentals: Understanding the unique nutritional needs of seniors, including macronutrients, micronutrients, and hydration requirements.
⢠Assessing Senior Nutritional Health: Techniques for evaluating senior nutrition status, including body composition analysis, dietary assessments, and lab tests.
⢠Malnutrition and Weight Management: Identifying and addressing malnutrition in seniors, with a focus on weight management strategies and interventions.
⢠Dietary Patterns and Chronic Diseases: The role of dietary patterns in the prevention and management of chronic diseases, such as diabetes, heart disease, and cancer, in the senior population.
⢠Special Dietary Considerations: Addressing dietary restrictions and food intolerances in seniors, including vegetarian, vegan, and gluten-free diets.
⢠Cultural and Ethnic Food Choices: Exploring the impact of cultural and ethnic backgrounds on senior food choices and nutritional health.
⢠Food Safety for Seniors: Best practices for ensuring food safety in senior living environments, including safe food handling, storage, and preparation.
⢠Nutrition Education for Seniors: Techniques for communicating nutrition information to seniors and promoting healthy dietary habits.
⢠Policy and Advocacy: Understanding the policy landscape related to senior nutrition, including government programs and advocacy efforts to address food insecurity and malnutrition in seniors.
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