Advanced Certificate in Mixology & Sustainable Tourism
-- ViewingNowThe Advanced Certificate in Mixology & Sustainable Tourism is a comprehensive course designed to equip learners with the essential skills necessary for career advancement in the hospitality industry. This course focuses on mixology, the art and science of creating craft cocktails, and sustainable tourism practices, which are increasingly vital in today's eco-conscious world.
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GBP £ 140
GBP £ 202
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⢠Advanced Mixology Techniques: This unit will cover advanced mixing techniques, focusing on creating unique and innovative cocktails while utilizing sustainable practices.
⢠Sustainable Bar Management: Students will learn how to manage a bar with sustainability in mind, including waste reduction, energy efficiency, and responsible sourcing.
⢠Eco-Friendly Bartending: This unit will explore eco-friendly bartending practices, such as using biodegradable straws and reducing water waste.
⢠Sourcing Sustainable Ingredients: Students will learn how to source sustainable ingredients for their cocktails, including locally-sourced and organic options.
⢠The Art of Zero-Waste Cocktails: This unit will cover the art of creating zero-waste cocktails, reducing waste and promoting sustainability in the cocktail-making process.
⢠Sustainable Tourism and Mixology: This unit will explore the intersection of sustainable tourism and mixology, including the role of mixology in promoting sustainable travel practices.
⢠Green Event Planning: Students will learn how to plan and execute sustainable events, including eco-friendly bar setups and waste reduction strategies.
⢠Sustainable Spirits: This unit will cover the production and sourcing of sustainable spirits, including the impact of spirit production on the environment.
⢠Carbon Footprint Reduction in Mixology: Students will learn how to reduce their carbon footprint in the cocktail-making process, including energy-efficient equipment and low-impact transportation options.
⢠Communicating Sustainability in Mixology: This unit will cover effective communication strategies for promoting sustainability in mixology, including marketing and branding tactics.
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