Global Certificate in Tea Production Technology
-- ViewingNowThe Global Certificate in Tea Production Technology is a comprehensive course designed to provide learners with critical skills in tea production. This course highlights the importance of tea production technology and its impact on the global tea industry.
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โข Tea Production Overview: Understanding tea production, types of tea, and global tea market
โข Tea Plant Biology: Anatomy, physiology, and propagation of tea plants
โข Soil and Climate Requirements: Factors affecting tea plant growth and production
โข Cultivation Practices: Planting, pruning, plucking, and pest management
โข Manufacturing Processes: Traditional and modern tea processing techniques
โข Quality Control and Assurance: Tea grading, tasting, and standards
โข Sustainable Tea Production: Environmental and social responsibility
โข Tea Industry Trends: Emerging markets, technology, and consumer preferences
โข Research and Development: Innovations in tea production and technology
โข Entrepreneurship and Business Management: Running a successful tea production enterprise
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EntryRequirements
- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
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- TwoThreeHoursPerWeek
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