Executive Development Programme in Tea: Technology for Growth

Name: Executive Development Programme in Tea: Technology for Growth
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The Executive Development Programme in Tea: Technology for Growth is a certificate course designed to empower tea industry professionals with cutting-edge technology and management skills. This programme addresses the growing industry demand for experts who can drive innovation and sustainability in tea production.

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AboutThisCourse

By enrolling in this course, learners will gain essential skills in tea technology, agronomy, and factory management, enabling them to optimize production processes, reduce costs, and improve product quality. By staying up-to-date with the latest industry trends and best practices, learners will be well-equipped to make informed decisions and lead their organizations to success. This programme not only offers theoretical knowledge but also provides hands-on experience, case studies, and interactive sessions, ensuring a comprehensive learning experience. Completing this course will enhance learners' career prospects, open doors to new opportunities, and position them as leaders in the global tea industry.

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CourseDetails

• Tea Technology Fundamentals: Understanding the basics of tea technology, including processing methods, machinery, and equipment.
• Tea Estates Management: Best practices for managing tea estates, including soil and water management, crop management, and labor management.
• Tea Processing and Quality Control: Advanced techniques for tea processing, including withering, rolling, oxidation, and firing, as well as quality control measures.
• Sustainable Tea Production: Strategies for sustainable tea production, including reducing environmental impact, promoting biodiversity, and ensuring fair labor practices.
• Tea Packaging and Marketing: Innovative approaches to tea packaging and marketing, including branding, positioning, and distribution channels.
• Tea Research and Development: Emerging trends and technologies in tea research and development, including new product development, automation, and data analytics.
• Tea and Health: The latest research on the health benefits of tea, including its impact on cognitive function, metabolism, and disease prevention.
• Tea and Hospitality: Best practices for serving and presenting tea in the hospitality industry, including tea etiquette, pairings, and ceremonies.

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EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

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FlexibleLearningPace

TwoThreeHoursPerWeek
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EXECUTIVE DEVELOPMENT PROGRAMME IN TEA: TECHNOLOGY FOR GROWTH

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London School of International Business (LSIB)

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05 May 2025

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