Certificate in Senior Nutrition: A Practical Approach
-- ViewingNowThe Certificate in Senior Nutrition: A Practical Approach is a comprehensive course designed to empower learners with vital skills in senior nutrition. This program's importance lies in its focus on the unique dietary needs of the elderly population, a growing segment in many communities.
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โข Nutritional Needs for Seniors – This unit will cover the unique nutritional needs of seniors, including essential nutrients, caloric intake, and hydration requirements.
โข Dietary Guidelines for Aging Population – In this unit, students will learn about the current dietary guidelines and recommendations for seniors, focusing on healthy food choices and portion sizes.
โข Common Nutrition-Related Health Issues in Seniors – This unit will discuss health issues like diabetes, heart disease, and weight management in the aging population, as well as their relationship to nutrition.
โข Meal Planning and Preparation for Seniors – Students will learn practical skills for planning and preparing meals that are nutritious, appealing, and easy to digest for seniors.
โข Supplements and Nutrition for Seniors – This unit will cover the use of supplements, vitamins, and minerals in the senior population and help students understand which supplements are necessary and safe.
โข Food Safety for Seniors – In this unit, students will learn about food safety practices, including proper food storage, handling, and preparation to prevent foodborne illnesses.
โข Senior Nutrition in Long-Term Care – This unit will explore the challenges of providing nutrition for seniors in long-term care facilities, including cultural, sensory, and physical limitations.
โข Communication and Counseling Skills for Senior Nutrition Professionals – Students will learn effective communication and counseling techniques to help seniors make informed dietary choices.
โข Community Resources for Senior Nutrition – In this final unit, students will learn about community resources, including meal delivery programs, food banks, and senior centers, to help support senior nutrition.
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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