Executive Development Programme in Food Supply Chain Resilience & Security
-- ViewingNowThe Executive Development Programme in Food Supply Chain Resilience & Security is a certificate course designed to address the growing need for experts in food supply chain management. This programme emphasizes the importance of maintaining a secure and resilient food supply chain, which is critical in today's globalized world where food safety incidents can have far-reaching impacts.
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โข Fundamentals of Food Supply Chain Resilience & Security: An introductory unit covering the basics of food supply chain resilience and security, the importance of a robust food supply chain, and the potential risks and challenges.
โข Supply Chain Management Principles: This unit will focus on the principles and best practices of supply chain management, including demand forecasting, inventory management, logistics, and transportation management.
โข Food Safety & Quality Management: A unit dedicated to food safety and quality management, covering essential topics such as Hazard Analysis and Critical Control Points (HACCP), food defense, and food traceability.
โข Risk Assessment & Mitigation Strategies: This unit will cover various risk assessment and mitigation strategies, including supply chain vulnerability assessment, supply chain design, and supply chain continuity planning.
โข Cybersecurity in Food Supply Chain: An in-depth look at cybersecurity threats and risks in the food supply chain, covering topics such as data protection, network security, and cybersecurity best practices.
โข Sustainability & Social Responsibility in Food Supply Chain: A focus on the importance of sustainability and social responsibility in the food supply chain, covering topics such as ethical sourcing, environmental sustainability, and stakeholder engagement.
โข Emerging Trends & Innovations in Food Supply Chain: This unit will cover emerging trends and innovations in the food supply chain, including the use of technology, automation, and data analytics to enhance supply chain resilience and security.
โข Leadership & Change Management in Food Supply Chain: A unit dedicated to leadership and change management in the food supply chain, covering topics such as crisis management, stakeholder management, and organizational culture.
โข Case Studies & Simulations: Real-world case studies and simulations to apply the concepts learned in the previous units, providing participants with hands-on experience and practical
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