Certificate in Nutritional Epidemiology: Research Design
-- ViewingNowThe Certificate in Nutritional Epidemiology: Research Design is a comprehensive course that equips learners with essential skills in nutritional epidemiology research. This course is of utmost importance as it bridges the gap between nutrition and public health by teaching learners how to design, implement, and analyze nutritional epidemiological studies.
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โข Introduction to Nutritional Epidemiology: Concepts, history, and significance
โข Research Design Basics: Types, components, and considerations
โข Study Types in Nutritional Epidemiology: Observational, experimental, and quasi-experimental studies
โข Measurement and Validity: Dietary assessment methods, biomarkers, and error sources
โข Study Populations and Sampling: Sampling methods, representativeness, and bias
โข Data Collection and Management: Data sources, quality, and security
โข Data Analysis in Nutritional Epidemiology: Statistical methods, confounding, and effect modification
โข Causal Inference: Criteria, challenges, and strategies
โข Ethical Considerations: Research ethics, informed consent, and confidentiality
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