Executive Development Programme in Senior Care: Nutrition & Muscle Health
-- ViewingNowThe Executive Development Programme in Senior Care: Nutrition & Muscle Health is a certificate course designed to address the growing demand for specialized senior care professionals. This program emphasizes the importance of proper nutrition and muscle health in aging populations, making it crucial for those working in healthcare, nursing, or social work.
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โข Nutritional Assessment for Seniors: Understanding the unique nutritional needs and challenges of senior care recipients is crucial for effective nutrition planning. This unit will cover the importance of assessing seniors' nutritional status, including body composition analysis, dietary intake assessment, and lab tests.
โข Macro & Micronutrients for Seniors: This unit will delve into the importance of macronutrients (proteins, carbohydrates, and fats) and micronutrients (vitamins and minerals) in senior nutrition. It will highlight the recommended daily intake, food sources, and potential deficiencies in seniors.
โข Muscle Health & Sarcopenia: This unit will explore muscle health in seniors, focusing on the age-related loss of muscle mass and strength known as sarcopenia. It will cover the causes, consequences, and strategies for preventing and managing sarcopenia.
โข Protein & Muscle Building: Protein is essential for muscle health, and this unit will delve into the role of protein in muscle building and maintenance in seniors. It will cover the recommended protein intake, timing, and types of protein for optimal muscle health.
โข Dietary Patterns & Muscle Health: This unit will examine the impact of dietary patterns on muscle health in seniors. It will explore the benefits of plant-based diets, Mediterranean diets, and other dietary patterns for muscle health and overall well-being.
โข Nutrition & Chronic Diseases: Seniors are at a higher risk of chronic diseases, and this unit will cover the role of nutrition in managing and preventing conditions such as diabetes, heart disease, and cancer. It will highlight the importance of personalized nutrition plans for seniors with chronic diseases.
โข Nutrition & Cognitive Health: This unit will explore the link between nutrition and cognitive health in seniors. It will cover the role of nutrients such as omega-3 fatty acids, antioxidants, and B vitamins in maintaining cognitive function and preventing cognitive decline.
โข Nutrition Communication & Coun
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