Executive Development Programme in Food Service Crisis Simulation Training
-- ViewingNowThe Executive Development Programme in Food Service Crisis Simulation Training is a certificate course designed to prepare professionals for crisis management in the food service industry. With an increasing focus on food safety and security, there is a growing demand for experts who can handle crises effectively.
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Here are the essential units for an Executive Development Programme in Food Service Crisis Simulation Training:
โข Crisis Management Fundamentals
โข Food Safety Regulations and Compliance
โข Developing a Crisis Simulation Plan
โข Food Service Crisis Scenarios and Simulations
โข Communication and Reputation Management in a Food Crisis
โข Risk Assessment and Mitigation in Food Service
โข Leadership and Decision Making in a Crisis
โข Training and Drills for Food Service Crisis Response
โข Continuous Improvement in Food Service Crisis Management
โข Case Studies: Real-World Food Service Crises and Lessons Learned
These units cover essential concepts and skills for executives in food service to effectively manage and respond to crisis situations, ensuring the safety of their customers, protecting their brand reputation, and maintaining compliance with regulations.
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