Certificate in Food Safety and Risk Management
-- ViewingNowThe Certificate in Food Safety and Risk Management is a comprehensive course that empowers learners with the necessary skills to ensure food safety and mitigate risks in the food industry. This course is critical for professionals aiming to advance their careers in food production, processing, and distribution.
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Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Fundamentals of Food Safety
โข HACCP (Hazard Analysis and Critical Control Points)
โข Foodborne Illnesses and Prevention
โข Food Safety Regulations and Compliance
โข Sanitation and Cleaning Practices
โข Food Safety Training and Communication
โข Pest Management in Food Facilities
โข Supply Chain Management and Food Safety
โข Crisis Management and Recall Protocols
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