Global Certificate in Food Technology: Thermal Processing Advancements
-- ViewingNowThe Global Certificate in Food Technology: Thermal Processing Advancements is a comprehensive course designed to empower learners with the latest advancements in thermal processing for food technology. This certification focuses on the importance of thermal processing in ensuring food safety, improving shelf life, and maintaining nutritional value.
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โข Thermal Processing Fundamentals
โข Advanced Techniques in Thermal Processing
โข Ohmic Heating and Its Applications in Food Technology
โข Microwave and Radio Frequency Heating
โข Infrared and Dielectric Heating in Food Processing
โข Innovations in Pasteurization and Sterilization
โข Sous Vide and Other Novel Thermal Processing Methods
โข Mathematical Modeling and Simulation of Thermal Processing
โข Sensors and Control Systems in Thermal Processing
โข Recent Developments and Future Trends in Thermal Processing Advancements
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